This is classic recipe for salad using boiled egg
Ingredients:
4 hard-boiled eggs, chopped
1 rib celery, diced
5 or 6 scallions, sliced
½ green pepper, diced
1/3 cup mayonnaise (low fat)
½ tsp prepared mustard
Combine all ingredients and serve on lettuce, could be makes for 2 Servings.
Nutrients Per Serving:
- 7 g Carbohydrates
- 5 g Usable Carbohydrates
- 14 g Protein
- 2 g Fiber
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