Germany Yummy Recipes

There are below two sauce recipes from German.

KRAUTRUNZA

• 1 link (approximately 1/4 lb.) German sausage
• 1 lb. ground beef
• 1 sm. head cabbage
• 1 med. onion
• Salt and pepper
• Yeast dough

Brown meats and add other ingredients, cook until tender and serve



GERMAN SAUERKRAUT

• 1 can Bavarian sauerkraut, partially drained
• 1 apple, cored and sliced
• 1 onion, chopped
• 2 or 3 slices bacon

Mix together and cook until all is tender.