Applesauce Cake Diabetes Friendly

Another diabetes friendly cake used applesauce.

Ingredients:

• 2 c. raisins
• 2 c. water
• 3/4 c. oil
• 4 tbsp. Featherweight sweetener
• 2 eggs
• 2 c. flour
• 1 tsp. soda
• 1 1/2 tsp. cinnamon
• 1/2 tsp. nutmeg
• 1/2 tsp. salt
• 1/2 c. nuts (if desired)
• 1 c. unsweetened applesauce

Sift all dry ingredients together and set aside. In a separate bowl mix all wet ingredients. Mix wet and dry ingredients together and mix well, then fold in applesauce, nuts and raisins. Pour in a greased and floured cake pan unless using a non-stick pan. Bake at 350 degrees for 25 –30 minutes or until cake springs back when lightly touched in the middle.